How to peel boiled eggs quickly: 4 proven ways

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It can be very difficult to peel eggs cooked on a salad so as not to remove half the protein along with the shell. This is unpleasant for several reasons. Firstly, the lesson is time consuming. And, secondly, half of the product goes into the bin. Among the methods offered on the Internet for quickly and without loss to clean eggs, 4 really working ones were selected and tested.

1 way - with soda


Hard boiled eggs for salads. They must be washed beforehand, because on the shell there is organic dirt and the seal of the poultry farm. To do this, a dozen are transferred to a bowl, pour warm water for half an hour. After wiped and inspected for cracks. Deformed specimens are postponed, otherwise they will burst during cooking and the protein will flow out.

Washed eggs are transferred to a metal container. Pour water so that the covers completely. Next, add three teaspoons of soda. The capacity is put on fire, after boiling, the power is reduced so that there is no strong drilling. After 10 minutes, the product is transferred to cold water. The shell is removed more easily, since soda helps to separate the egg film from the protein.

2 way - break on readiness


Eggs are cooked in the usual way, without soda. By the time they are ready, ice water is collected in a bowl. Hot eggs are taken out of boiling water with a spoon and transferred to a bowl. At the same time, the shell on each in two places is broken with a spoon.

Cold water penetrates the shell and separates it from the protein. The eggs are allowed to cool in water for 5 to 7 minutes, after being cleaned.

3 way - shake in the bucket


Having cooked the right amount until tender, boiling water is drained. 1 centimeter of cold water is poured into the ladle with eggs. On top of the container close a suitable size lid. Holding the lid and bucket at the same time, they begin to shake intensively. It is advisable to do this over the sink, as water in the process splashes to the sides. During shaking, they make rotational movements so that the eggs move inside in a circle. The shell at this moment breaks, the water penetrates well under it and separates.

4 way - in a glass


The most popular viral method from the Internet was, surprisingly, the most effective. For its implementation, you need to pick up a wide glass.

A little water is collected in a glass, the brewed product is placed in it. With one hand, the glass is held tightly over the sink, with the other covered from above. After intensive shaking, the shell is quickly removed even from fresh eggs. How to do this, look at the video.

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